brunch |
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| small bites | ||||
| beignets | market doughnuts, lemon crème | 2 ea |
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| mini chocolate croissant | nutella dipping sauce | 2 ea |
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| mini breakfast taco | scrambled eggs, chorizo, cheddar and jack cheeses, salsa | 2 ea |
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| grilled shrimp | spicy tomato dipping sauce | 3 ea |
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| tuna grab'em* | tartar, capers, chives, egg whites, rye toasts | 3 ea |
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| lox slider* | smoked salmon, quail egg, spinach, honey wheat mini-muffin, citrus hollandaise | 3 ea |
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| light | ||||
| fresh fruit | seasonal selection | 6 |
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| house made granola | yogurt, berries | 7 |
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| fried tomatoes | gouda, piquillos, herb dressing | 8 |
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| tuna bread salad | seared rare tuna, greens, crusty sourdough | 12 |
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| lox and bagel | cream cheese, tomato, onions, arugula, capers, olives | 9 |
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| shrimp & avocado | mango, brick dough crisp, lime dressing | 11 |
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| eggs | ||||
| any style | potatoes, toast, choice of maple bacon, sausage or canadian bacon | 9 |
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| big biscuit | eggs – your style, pimento cheese, duck confit, chorizo, bacon gravy | 12 |
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| migas | corn tortillas, onions, peppers, pico de gallo, black beans | 10 |
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| huevos rancheros | smoky adobo sauce, black beans, tortillas, crispy hash browns | 12 |
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| fried egg sandwich | texas toast, ham steak, avocado, tomato, smoked cheddar, salsa, hash or fruit | 12 |
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| urban omelet | pulled chicken, local romas, basil and mozzarella | 12 |
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| main | ||||
| roasted corn pancakes | warm agave nectar syrup | 11 |
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| malted waffle | seasonal berries, maple syrup - with a glass of freestyle wheat beer (15) | 10 |
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| chopped chicken salad | black beans, corn, tortilla crisps, cilantro | 10 |
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| tiger shrimp pasta | penne, oyster mushrooms, garlic, chili flakes | 15 |
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| grilled salmon | arugula, melon, cucumber, onions, sour cream | 16 |
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| tdc hash | bbq turkey, duck, chicken, root vegetables | 13 |
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| cast-iron chicken | spinach, potatoes, mushrooms, onions, toasted garlic | 14 |
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| urbanburger* | barbequed onions, poblanos, criminis | 12 |
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| steak & fries | breakfast potatoes | 17 |
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| options | "mix your own" |
beverages | ||
| baked scone | 4 |
- single (5) - triple(12) - |
bottled water | 4 |
| crispy hash browns | 3 |
tomato juice | 3 |
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| bacon, susage or ham | 3 |
bellini |
orange juice | 3 |
| fried egg | 3 |
mimosa |
milk | 3 |
| gravy | 3 |
margarita |
blueberry & green tea smoothie | 3 |
| grilled asparagus | 5 |
bloody mary |
coffee | 5 |
| salt & pepper fries | 4 |
espresso | 4 |
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| mac & cheese | 5 |
serve it how you like it with |
cappuccino | 5 |
| mashed potatoes | 4 |
your own carafe, juice, garnish |
hot tea | 4 |
| brunch 11:00 am – 3:00 pm: Sundays | *Consumption of raw or undercooked meats, seafood or shellfish may increase the risk of food born illness |